The secret to perfect rice every time.
Looking for a quick, easy, and satisfying weeknight dinner? Here's my latest take.
This kale-walnut pesto is equal parts beautiful, healthy, and delicious.
A healthy pot of low calorie chicken chili that is bursting with flavor.
A creamy, thick smoothie made with pineapple and raspberries and blended together with coconut.
Delicious, gluten free corn porridge pizza with nettle, cherry tomatoes, green onion and mozzarella.
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A healthy chicken stir-fry that is very tasty.
It tastes just like the drink!
An Italian, hearty, good for you broth based soup full of vegetables and pasta.
Creamy and delicious pasta salad with cilantro & avocado pesto, scallions, feta and peas.
Healthy gluten free and sugar-free cookies made from mashed potatoes and corn flour.
Celebrate spring with this fresh fava bean salad! It's filled with walnuts and pear!
A sweet, healthy, gluten free peanut butter cookie with little chunks of chocolate and made wit.
Green beans with a creamy garlic dressing.
Healthy, velvety, creamy and spicy carrot soup. Vegan and dairy free.
A quick, easy and nutritious snack on the go that tastes like fig newton filling!
Crackers are one of those foods I simply got used to buying and not even think of making.
A vegan variation of the traditional meat-heavy dish, beet bourguignon is warm & comforting.
A sweet, moist, healthy quick bread made with yogurt, zucchini and almonds.
Healthy, hearty veggie burgers!
Spicy, crunchy, and chocolatey - an amazing snack or party favor!
Earthy herbs and a bright lemon twist; spring comfort in a bowl.
The anti-muffin-top breakfast muffin. Gluten free, paleo recipe.
Healthy pasta Alfredo with peas, asparagus and mint.
A sweet, tangy frozen drink blended with strawberries and lemon.
Four slices of this cheesecake have fewer calories than one piece from the Cheesecake Factory!
A light, fluffy, healthy cake chock full of juicy blueberries.
Quinoa, chickpeas, green spinach merge splendidly into this super patty.
Healthy, delicious and cheap pancakes with nettle, garlic, onion and goat cheese.
Amazingly flavourful quinoa and tofu veggie burgers served on pretzel buns.
Savory and simple, rosemary chicken for two is what's for dinner tonight!
Sausage and black-eyed pea hash.
Quick and healthy asparagus with chili powder and garlic.
A grilled and still-decadent "tasteover" of a way-too-rich pizza.
Light, fluffy cheesy baked eggs filled with asparagus, tomatoes, scallions and fresh dill.
Seared pork with roasted grapes.
No sprinkles inside! Can you guess what was used instead?
Fresh, simple, delicious, and nutritious carrot and ginger juice.
Octopus, red peppers and paprika pie, delicious!
Vegetable and spinach lasagna - healthy and veggie style dish!
Learn how to make these fun and healthy cheese flowers. Plus a whole set of edible flower ideas.
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Forget about carrot cake, this chocolate beet cake kicks ass!
A creamy, thick, healthy milkshake made with Greek yogurt, protein powder and cocoa powder.
Roast chicken with a pomegranate-sage sauce over roasted root vegetables.
This simple, healthy, naturally vegan sorbet captures the taste of Fudgsicles to a tee.
4 slices of this actually have fewer calories than 1 slice from the Cheesecake Factory!
Gnocchi with tomatoes and mozzarella - everything you love about Italian cuisine.
The secret to turning a broccoli hater into a broccoli lover!
Soft and delicious half whole wheat (or not) pretzels OR pretzel buns for your next barbecue!
Don't judge! They're fudgy, decadent, and barely 100 calories!
"Tasteover" of a three-cheese quesadilla.
Light, flavorful, and surprisingly easy!
A healthy cookies & cream frozen treat that is made with only two ingredients: banana & Oreo cookies.
A healthy chili that is ready in less than an hour.
A low calorie baked cinnamon and sugar pastry found at the fair.
No leftovers, guaranteed!
A creamy, healthy dip made with avocados, Greek yogurt, tomatoes, jalapenos and seasoning.
Healthy oatmeal cake.
