Chipotle-rosemary sweet potato soup with bacon.
Gingerbread cake trifle with mascarpone-Amaretto whipped cream.
Make a DIY pumpkin keg and fill it with harvest sangria for your Halloween party.
Grilled chicken pasta with homemade tomato sauce - fresh and flavorful summery comfort food.
Stone fruit tart with peaches, plums and peach-champagne glaze.
You don't need to wait for the ice cream man anymore!
Roasted curried cauliflower soup with cilantro.
A perfect base for your summery cocktails.
Biscoff cheesecake ice cream - can you ever go wrong with biscoff spread?
A festive cocktail with fresh watermelon and blueberry vodka for the 4th of July.
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Spicy tri-tip skewers with red onion and pineapple and spicy dipping sauce.
Jalapeño oil steak fries and spicy pepper jack cheese and jalapeño stuffed burgers.
Sparkling vanilla-peach mojito with fresh peaches and vanilla simple syrup.
Pistachio and spice-crusted lamb chops marinated in Greek yogurt.
A bacon apple pie redux... in full-size this time.
Strawberry-watermelon red wine sangria - a light and refreshing summer cocktail.
Barbecued pork ribs with spicy barbecue sauce...fall off the bone tender.
Pineapple-jalapeno margatini.
Spicy tomato-fennel beef short ribs over pasta.
Strawberry-amaretto cheesecake tart with almond crust.
Spicy andouille sausage breakfast scramble with pesto.
White wine sangria with berries and raspberry vodka, plus 3 more sangria recipes.
A refreshing herb-infused summery drink.
Creamy roasted mushroom soup with caramelized shallots and leeks, plus a splash of red wine.
Chinese spinach (or amaranth) and quinoa soup.
Halibut with cara cara orange miso cream sauce and roasted beets.
Spicy southwestern bacon grilled cheese, plus 2 more recipes for grilled cheese sandwich month.
Sambal spiced soy salmon.
An indulgent dessert for Easter!
Chili-garlic quinoa with shrimp.
Classic bruschetta gets a few tweaks to make it stand out, like frying the bread in butter!
Sparkling jelly bean infused vodka martini, plus marshmallow peep martini.
Blueberry-pineapple champagne sparkler.
A vodka cocktail with fresh lemonade and basil.
No-bake mint chocolate granola bars... make them green for St. Patrick's Day.
Girl scout cookie thin mint tart - chocolaty and minty!
Corned beef tacos with spicy coleslaw and creamy Guinness dipping sauce.
Amaretto coffee chiller martini.
Caramelized onion and gruyere tartlets.
This marmalade has hints of clove and vanilla.
Pecan-crusted catfish with cajun-spiced pecan compound butter.
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Spicy tapenade-topped pan-seared halibut over spaghetti.
A perfect cocktail for a Valentine's Day toast.
Spicy coconut curry sauce with ground turkey-stuffed pitas.
Slow cooked chicken and potatoes in white wine sauce - a make ahead meal.
The ultimate hangover cure.
Super-sized gourmet chicken nachos with hot pepper relish and herb-radish salad.
A citrus-themed dinner menu, including this shrimp, a sweet & sour champagne mojito, and more!
Grab a beer to go with this spicy game day snack.
Light and flaky pastries brushed with homemade coffee syrup.
Sweet and spicy - pineapple-jalapeno cedar plank grilled salmon.
Acorn squash and fennel roasted in maple syrup made a savory and sweet soup.
A messy appetizer perfect for game day.
An easy appetizer with big flavor.
Champagne is the secret ingredient!
Pomegranate-cucumber champagne cocktail and a recipe recap of 2011.
A hearty soup for Hanukkah and any time of the year.
Cranberry apple crisp with oat and walnut topping - a perfect dessert for the holidays.
