Organic blueberry smoothie - the perfect way to start off your day!
A recipe for fresh tomato and basil hummus.
Pretzels dipped in caramel and chocolate, and decorated with sprinkles and nuts.
Mini angel food cupcakes with Santa hats made from raspberries.
Gingerbread biscotti.
Nutty coconut bars.
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Chocolate coconut avocado pudding (vegan).
Candy cane cookies.
Baked organic chili kale chips.
Moist, lightly spiced muffins with fresh cranberries and walnuts.
German Rotkohl, which means "red cabbage," made with apples, onions, and red wine.
A fun project for kids and a healthy Thanksgiving dessert alternative!
Chewy chocolate cookies with crispy chunks of Butterfinger in every bite!
Slow-cooked pork tacos.
Organic strawberry crumble bars.
A healthy alternative to French fries.
Pumpkin curry made with fresh pumpkin.
Chicken sautéed in butter and drizzled with a lemon sauce over angel hair noodles.
Almond crusted goat cheese spinach salad with sweet dumpling squash.
Halloween sugar cookies.
Pumpkin seeds tossed in olive oil and spices, then baked.
Coconut pumpkin soup made from scratch and served in cute carved out pumpkin bowls.
Moist chocolate cupcakes swirled with peanut butter frosting topped with mini PB cups.
Baked mini chocolate donuts with chocolate glaze and sprinkles - only 60 calories each!
Moist banana cupcakes with chocolate swirled inside.
