Simple fish curry prepared with boneless tilapia fish and onion tomato based masala.
Simple salad with black eyed peas and corn kernels, onion, tomato, red bell pepper.
Spaghetti prepared with spinach walnut pesto.
Aloo methi is a dry dish prepared with potatoes, methi or fenuGreek leaves.
Marinated avarakkai / broad bean stir fry.
Homemade coriander powder.
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Egg sandwich prepared with stir fried onion, tomato mixture and hard boiled eggs.
Barley dosai is prepared by grinding soaked barley along with idly rice.
A variety rice made with home made spicy, tangy flax seed powder.
A simple spinach stir fry with roasted dhalia powder.
Stir fried horse gram as an evening snack.
Tea prepared with ginger and cardamom powder.
Butter milk prepared with home made spices.
Spiced garlic rice.
Baingan bharta is a popular Punjabi dish usually served with roti.
Puffed rice balls prepared with puffed rice, jaggery and cardamom powder.
Curry leaves idly powder an excellent condiment for hot idly and dosai.
A simple quick sambar prepared with onion, tomato and Gram flour.
A step-wise recipe to prepare restaurant style crispy dosai at home.
Raita prepared with ash gourd and yougurt, coconut etc.
Onion paratha is prepared with whole wheat flat bread stuffed with spiced onion.
Apple cinnamon tart is a mini pie which is crunchy outside and soft apple cinnamon filling.
Bottle gourd stir fry is a good combo for white rice.
Ashoka halwa a popular south Indian sweet prepared with green gram and wheat flour.
Dosai is a common South Indian breakfast prepared red gram against black gram.
Puttu is a popular South Indian steam cooked dish.
Vendhaya kali is a very healthy dish prepared with fenuGreek seeds.
Lassi is a popular and traditional yogurt based drink, originally from Indian state of Punjab.
Sweet potato wedges are baked with little spices.
Idly a popular south Indian dish prepared with red gram.
Sapodilla milkshake prepared with milk and sugar as optional.
Tomato chutney/thooku prepared with just tomato alone.
Rava laddu is a sweet ball prepared with rava/semolina, sugar, milk and nuts.
Turmeric powder a main ingredient in Indian cuisine.
Gravy prepared with black pepper corns.
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A tasty and nutritious breakfast recipe for those who run in a hurry every morning.
Green gram and green mango salad is a tangy salad prepared with freshly made sprouts.
Potato stew / Kerala ishtu is a popular Kerala dish prepared with freshly made coconut milk.
A healthy and refreshing juice.
Veggie pizza prepared with mini pita.
A popular south Indian breakfast dish prepared with Rava/semolina.
How to make green gram sprouts at home?
Capsicum rice rice is a spicy rice prepared with capsicum and freshly made masala.
Shahi paneer is a popular North Indian dish which is rich and creamy.
Aval mixture / poha mixture is a spicy snack made with beaten rice and nuts.
Spiced lemon flavored quinoa.
Snake gourd stir fry prepared with gram flour.
Mini idly sambar is a popular South Indian breakfast and dinner dish.
Red radish stir fry is prepared with sliced red radish and red chilli flakes.
Homemade bisi bele bhath powder. Bisi bele bhath is a popular south Indian dish.
Delicious cake prepared using dates and walnut.
Karuppatti |paniyaram a south Indian dish prepared with palm jaggery.
Paneer tikka a popular Indian dish served with mint chutney.
Loaf bread prepared with walnut and brown sugar.
Sambar is a very popular dish in southern regions of India especially in Tamil Nadu.
